Any member of a large class of chemical compounds that contains starches, sugar, cellulose, and related compounds. These compounds are produced naturally by green plants during photosynthesis. Divided into classes: monosaccharides, disaccharides, oligosaccharides, monosaccharides, and polysaccharides.
What is CARBOHYDRATES?
CARBOHYDRATES: "Carbohydrates are a very important factor in energy production."
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